Apple Crip
I got the recipie off a blog(thegirlwhoateeverything) that Taryn recommnded to me and it was delicious! It was a hit with out usual Sunday visitors/dessert eaters/bestest friends :)
The pics arent the best but it was very tasty!
Just in case you wanna try this is the recipie we used:
10 cups all-purpose apples, peeled, cored and sliced (I used about 6 Granny Smith apples)
3/4 cup white sugar
1 tablespoon all-purpose flour
1 1/2 teaspoons ground cinnamon
1/4 teaspoon nutmeg
2 cups quick-cooking oats
2 cups all-purpose flour
2 cups packed brown sugar
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1 cup butter, melted
Directions
1.Preheat oven to 350 degrees.
2.Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour, nutmeg, and ground cinnamon together, and sprinkle over apples.
3.Combine the oats, 2 cups flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.
4.Bake at 350 degrees for about 45 minutes.
5. Serve with vanilla ice cream.
3/4 cup white sugar
1 tablespoon all-purpose flour
1 1/2 teaspoons ground cinnamon
1/4 teaspoon nutmeg
2 cups quick-cooking oats
2 cups all-purpose flour
2 cups packed brown sugar
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1 cup butter, melted
Directions
1.Preheat oven to 350 degrees.
2.Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour, nutmeg, and ground cinnamon together, and sprinkle over apples.
3.Combine the oats, 2 cups flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.
4.Bake at 350 degrees for about 45 minutes.
5. Serve with vanilla ice cream.
Enjoy!
2 comments:
That stuff was good!!!!!!
Sounds like you had a winner again! Congrats on turning into a great baker. I like to cook, but I love to bake, I wish there were no calories involved. Keep up the great work!
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